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Certificate III in Commercial Cookery

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12 Courses

SITHCCC026 Package Prepared Foodstuffs
Certificate III in Commercial Cookery
Preview Course

Certificate III in Commercial Cookery

SITHCCC026 Package Prepared Foodstuffs

SITHCCC040 Prepare and Serve Cheese
Certificate III in Commercial Cookery
Preview Course

Certificate III in Commercial Cookery

SITHCCC040 Prepare and Serve Cheese

SITHCCC044 Prepare Specialised Food Items
Certificate III in Commercial Cookery
Preview Course

Certificate III in Commercial Cookery

SITHCCC044 Prepare Specialised Food Items

SITHCCC037 Prepare Seafood Dishes
Certificate III in Commercial Cookery
Preview Course

Certificate III in Commercial Cookery

SITHCCC037 Prepare Seafood Dishes

SITHCCC036 Prepare Meat Dishes
Certificate III in Commercial Cookery
Preview Course

Certificate III in Commercial Cookery

SITHCCC036 Prepare Meat Dishes

SITHCCC043 Work Effectively as a Cook
Certificate III in Commercial Cookery
Preview Course

Certificate III in Commercial Cookery

SITHCCC043 Work Effectively as a Cook

SITHCCC035 Prepare Poultry Dishes
Certificate III in Commercial Cookery
Preview Course

Certificate III in Commercial Cookery

SITHCCC035 Prepare Poultry Dishes

SITHCCC031 Prepare Vegetarian and Vegan Dishes
Certificate III in Commercial Cookery
Preview Course

Certificate III in Commercial Cookery

SITHCCC031 Prepare Vegetarian and Vegan Dishes

SITHCCC030 Prepare vegetable, fruit, eggs and farinaceous dishes
Certificate III in Commercial Cookery
Preview Course

Certificate III in Commercial Cookery

SITHCCC030 Prepare vegetable, fruit, eggs and farinaceous dishes

SITHCCC028 Prepare appetisers and salads
Certificate III in Commercial Cookery
Preview Course

Certificate III in Commercial Cookery

SITHCCC028 Prepare appetisers and salads

SITHCCC029 Prepare stocks, sauces and soups
Certificate III in Commercial Cookery
Preview Course

Certificate III in Commercial Cookery

SITHCCC029 Prepare stocks, sauces and soups

SITHCCC041 Produce cakes, pastries and breads
Certificate III in Commercial Cookery
Preview Course

Certificate III in Commercial Cookery

SITHCCC041 Produce cakes, pastries and breads

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